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Chocolate Depositor

Servo-controlled chocolate depositor for accurate, consistent production of chocolates and chocolate bars. Available in fully automatic and semi-automatic configurations, with up to 90 kg/hr capacity, a 3 g to 100 g deposit range, custom nozzle options and support for polycarbonate moulds.

Ideal for small factories and high-volume manufacturers looking to reduce manpower, improve consistency and minimise chocolate wastage.

₹1,100,000

COCOA MASS

Pure cocoa mass made from finely ground cocoa beans, delivering an intense chocolate flavor and rich aroma. Ideal for chocolate manufacturing, baking, confectionery, and premium food applications.

₹800

Milk chocolate

Smooth, creamy, and perfectly balanced, our premium Milk Chocolate delivers a rich cocoa taste blended with high-quality milk for a velvety texture. Ideal for confectionery, baking, desserts, and chocolate manufacturing.

₹1,100

42% Dark Chocolate

A smooth and well-balanced dark chocolate made with 42% premium cocoa, offering a rich chocolate taste with mild sweetness. Ideal for bakeries, confectionery, desserts, and chocolate beverages, it provides a creamy texture and consistent quality suitable for both professional and bulk use.

₹1,000

55% DARK CHOCOLATE

55% Dark Chocolate offers a rich cocoa taste with a smooth texture and well-balanced sweetness, making it a versatile choice for premium chocolate products, bakery items, desserts, confectionery, and gourmet applications.

₹950

COCOA BUTTER

Premium quality cocoa butter extracted from carefully selected cocoa beans. It has a smooth texture, mild natural cocoa aroma, and excellent melting properties, making it ideal for chocolate, confectionery, bakery, skincare, and cosmetic applications.

₹1,300

IDUKKI COCOA BEANS NIBS

Premium Cocoa Beans Nibs from Idukki, Kerala, made from high-quality cocoa beans grown in the spice-rich Western Ghats. These nibs offer a rich chocolate flavor with natural fruity and earthy notes, making them ideal for chocolate making, baking, desserts, health foods, and gourmet applications.

₹1,150

WEST GODAVARICOCOA BEANS NIBS

COCOA BEANS NIBS (WEST GODAVARI 1080) are premium-quality cocoa nibs made from carefully selected cocoa beans grown in the fertile cocoa region of West Godavari, Andhra Pradesh. Known for their rich chocolate flavor, natural crunch, and superior quality, these nibs are ideal for chocolate making, bakery products, health foods, snacks, and gourmet cocoa applications.

₹1,080

IDUKKI DRIED COCOA BEANS

DRIED COCOA BEANS (IDUKKI 700) are premium fine flavor cocoa beans grown in the high-altitude, spice-rich hills of Idukki, Kerala. Known for their rich aroma, distinctive taste, and superior quality, these dried beans are ideal for bean-to-bar chocolate makers, artisanal chocolate brands, and premium cocoa buyers.

₹700

West Godavari Dried Cocoa Beans

Product Name: Dried Cocoa Beans
Grade: 650
Origin: West Godavari, Andhra Pradesh, India
Processing: Naturally fermented and sun-dried
Quality: Premium export quality
Moisture Content: As per industry standards

Key Features

High-quality cocoa beans from West Godavari
Rich cocoa aroma and flavor
Carefully fermented and sun-dried
Suitable for chocolate and cocoa powder production
Consistent quality for industrial processing

₹650

Chocolate vibrating table

A high-performance vibrating table designed to remove air bubbles, ensure even chocolate distribution, and create a smooth, level finish in molds. Made with a food-grade stainless steel tray and adjustable speed control, it delivers glossy, flawless chocolates with perfect structure and snap ideal for professional confectionery production.

₹35,000

Continuous Chocolate Tempering Machine

Built for continuous couverture chocolate production, the Culinext Continuous Chocolate Tempering Machine combines controlled heating, cooling and circulation in one compact system.

Available in 4 kg and 12 kg models, it supports consistent gloss, clean snap, reliable mould release and controlled chocolate flow for bars, moulded products and connected production lines.

4 kg model: 4L bowl and 20 kg/hour output
12 kg model: 12L bowl and 30–45 kg/hour output
Touchscreen PLC with HMI
PID-controlled temperature management
Food-grade SS304 construction
Internet-enabled remote support

Price range: ₹275,000 through ₹650,000

Culinext designs and manufactures commercial chocolate machinery in India for chocolatiers, bakeries and food businesses.

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