₹8,050 – ₹14,375Price range: ₹8,050 through ₹14,375
The Culinext Chocolate Melter uses gentle water-bath heating to melt and hold couverture and compound chocolate. Available with one, two or three removable SS304 pots in capacities from 1.5 kg to 5 kg per pot.
Share :
The Culinext Chocolate Melter uses a water-bath heating system to melt and hold couverture and compound chocolate at a controlled working temperature. Models are available with one, two or three removable pots for different production requirements.
The bain-marie heating system transfers heat gently through water, helping reduce the risk of direct scorching. Each removable SS304 pot includes a lid and can be removed for pouring and cleaning.
Bain-marie heating provides gentle, indirect heat for controlled chocolate melting and holding.
Food-contact pots and the outer body are manufactured using stainless steel.
Pots can be lifted out for manual pouring, washing and convenient batch changes.
Melted chocolate can be maintained at a suitable working temperature during production.
Capacities are stated per pot. Select a single-pot model for focused production or a multi-pot model when different chocolates need to be melted and held at the same time.
Available with a 5 kg removable pot for compact melting and holding requirements.
Available with 1.5 kg, 2.5 kg or 5 kg capacity per pot.
Available with 1.5 kg, 2.5 kg or 5 kg capacity per pot for multi-product workflows.
Pot count, pot capacity, digital control and pump attachment can be customised.
Gentle melting and controlled holding for couverture chocolate used in moulding, coating and decorating.
Suitable for melting and holding compound chocolate during production.
Supports chocolate preparation for glazing, dipping, decorating and small-batch production.
Multi-pot models help manage different chocolates or batch sizes within one workstation.
Watch the Culinext Chocolate Melter gently heat and hold chocolate using its water-bath system during real operation.
Actual working demonstration of the Culinext Chocolate Melter.
Depending on the selected model, the Culinext Chocolate Melter is available with analogue or digital temperature control. The working range is approximately 25–85°C, with a stated accuracy of approximately ±2°C.
Control type depends on the selected machine configuration.
Suitable for melting and maintaining chocolate at a controlled working temperature.
Multi-pot models use one shared temperature control for all pots.
Thermal cut-off and overload protection support safer operation.
Each pot and lid can be removed from the machine for washing and sanitation. Manual stirring and pouring keep operation straightforward, while the water-bath system supports gentle and even heating.
Lift out the pot and lid after production once the unit is safe to handle.
Clean removable parts separately according to the approved food-hygiene procedure.
Return the clean pot and prepare the unit for the next chocolate batch.
Capacity is stated per pot. For example, a 3-pot 5 kg model provides up to 5 kg capacity in each pot.
Yes. Multi-pot models can hold different chocolates simultaneously. However, all pots use one shared temperature control.
Approximate melting time is 30–45 minutes, depending on the quantity, starting temperature and chocolate form.
Yes. The melter is suitable for approved couverture and compound chocolate applications.
No. The standard configuration uses manual stirring. Custom pump or control options may be available.
The removable pot is lifted from the unit and the chocolate is poured manually.
No. This machine is designed for melting and holding chocolate, not for grinding raw cocoa beans.
Choose your required pot count, per-pot capacity and controller type. Culinext provides live video assistance, operator training, service and spare-parts support, with onsite installation available when requested.
Overload protection and thermal cut-off support safer daily operation.
Onsite installation can be arranged when requested, with operator guidance and live video support.
Service and spare-parts assistance are available after purchase.
We manufacture a range of chocolate machinery, including melters, tempering machines, dispensing machines, panning machines, melangers, and ball mills. Explore our product offerings on our website for more details.
We're proudly based in Palakat, Kerala, India, and we ship our machines nationwide. We also offer international shipping to cater to global customers.
Our company has been in operation for over two years, specializing in crafting high-quality chocolate machinery
Our machines are constructed from high-grade SS304 ,ensuring durability, hygiene, and resistance to corrosion.
Yes, our machines can be tailored to meet your specific needs. Our team works closely with clients to understand their requirements and deliver customized solutions.
We offer installation services for our machines, ensuring they are set up correctly and functioning optimally. Additionally, we provide comprehensive training through instruction manuals, videos, and video calls (upon request) to ensure our clients can operate and maintain their machines effectively.
You can place an order through our website, Instagram page, Amazon, or India Mart. Simply choose your preferred platform, select the machine you need, and follow the checkout process.
Currently, we accept payments via UPI, providing a secure and convenient transaction experience.
Yes, we offer a one-year warranty on our machines, covering manufacturing defects and ensuring peace of mind for our clients.
Our estimated delivery time ranges from 3 to 7 business days, depending on your location and the shipping method chosen.
Yes, we ship our machines internationally, allowing clients worldwide to benefit from our high-quality chocolate machinery.
We take great care in packaging our machines using sturdy, safe wooden boxes to prevent damage during transit. Our packaging is designed to protect the machines and ensure they arrive in perfect condition
Yes, we provide comprehensive maintenance and repair services for our machines. Clients can choose to send their machines to our factory for repairs or request on-site service, depending on their preference and location.
We're working on setting up a dedicated support channel. For now, please reach out to us through our website's contact form or social media channels, and we'll respond promptly.
Our support team is dedicated to helping clients resolve any issues they may encounter. We offer troubleshooting guidance through phone, email, or video calls to ensure our machines operate smoothly and efficiently
Yes, our machines are designed and manufactured to meet food-grade standards. We hold an ISO certification and use high-quality materials, such as SS304, to ensure our machines meet the required hygiene and safety standards.
We implement rigorous quality control measures throughout the manufacturing process, including material selection, fabrication, assembly, and testing. Our goal is to deliver high-quality machines that meet our clients' expectations and industry standards.
Yes, we adhere to industry standards and regulations, ensuring our machines are designed and manufactured to meet the required safety, hygiene, and performance standards.
Servo-controlled chocolate depositor for accurate, consistent production of chocolates and chocolate bars. Available in fully automatic and semi-automatic configurations, with up to 90 kg/hr capacity, a 3 g to 100 g deposit range, custom nozzle options and support for polycarbonate moulds.
Ideal for small factories and high-volume manufacturers looking to reduce manpower, improve consistency and minimise chocolate wastage.
₹1,100,000
Pure cocoa mass made from finely ground cocoa beans, delivering an intense chocolate flavor and rich aroma. Ideal for chocolate manufacturing, baking, confectionery, and premium food applications.
₹800
Smooth, creamy, and perfectly balanced, our premium Milk Chocolate delivers a rich cocoa taste blended with high-quality milk for a velvety texture. Ideal for confectionery, baking, desserts, and chocolate manufacturing.
₹1,100
A smooth and well-balanced dark chocolate made with 42% premium cocoa, offering a rich chocolate taste with mild sweetness. Ideal for bakeries, confectionery, desserts, and chocolate beverages, it provides a creamy texture and consistent quality suitable for both professional and bulk use.
₹1,000
Culinext designs and manufactures commercial chocolate machinery in India for chocolatiers, bakeries and food businesses.
Quick Links
Products
Contact Information: