Chocolate Depositor
Servo-controlled chocolate depositor for accurate, consistent production of chocolates and chocolate bars. Available in fully automatic and semi-automatic configurations, with up to 90 kg/hr capacity, a 3 g to 100 g deposit range, custom nozzle options and support for polycarbonate moulds.
Ideal for small factories and high-volume manufacturers looking to reduce manpower, improve consistency and minimise chocolate wastage.
- Availability :
- In Stock
- Estimated delivery within 8-10 days
Share :
Precision Chocolate Production
Servo-Controlled Chocolate Depositor
A precise and reliable depositing solution for chocolates and chocolate bars, available in fully automatic and semi-automatic configurations.
90 kg/hr
Production capacity
3 g – 100 g
Deposit range
±0.1
Depositing accuracy
Custom
Nozzle configuration
Designed for small factories as well as high-volume manufacturers producing more than 150 kg per day, the Culinext Chocolate Depositor improves dosing consistency, reduces manpower and helps minimise chocolate wastage.
Request a Quote Discuss Your MouldWhy Choose It
Built for Better Output and Better Control
The Culinext Chocolate Depositor helps manufacturers improve production consistency while reducing manual effort and chocolate wastage.
Precise Dosing
Consistent deposit weights across repeated production cycles.
Less Manpower
Reduced dependence on manual depositing and handling.
Higher Production
Improved output for growing and industrial chocolate operations.
Less Wastage
Controlled depositing helps minimise overfilling and product loss.
Consistent Product Size
Better consistency in product size, weight and presentation.
Low Maintenance
Designed for dependable production with lower routine maintenance needs.
Flexible Configuration
Automatic or Semi-Automatic
Choose the level of automation that matches your production volume, workflow and investment plan.
Fully Automatic
Suitable for higher output, reduced operator intervention and integration with a continuous production line.
Semi-Automatic
Ideal for small factories, growing brands and businesses upgrading from manual depositing.
Made to Order
Machine and nozzle configuration can be customised according to the customer’s mould and production requirement.
Suitable Applications
Designed for Chocolates and Chocolate Bars
Moulded Chocolates
Consistent depositing into compatible polycarbonate moulds.
Chocolate Bars
Suitable for different bar sizes within the supported deposit range.
Different Recipes
Can handle different recipes and viscosities based on the selected configuration.
Custom Products
Nozzle layout and machine setup can be adapted to the customer’s mould design.
Contact Culinext to confirm compatibility for your recipe, mould design and production requirement.
Mould Compatibility
Designed for Polycarbonate Moulds
The depositor is compatible with polycarbonate moulds. Nozzle layout and machine configuration can be customised according to mould dimensions, cavity arrangement and product requirements.
Cleaning
Recommended Cleaning with Oil
Cleaning is carried out using oil as part of the recommended maintenance procedure. Contact Culinext for detailed cleaning guidance based on the selected machine and product recipe.
Utility Requirement
Water Supply Required
A water supply is required for machine operation. Complete utility details will be provided according to the machine configuration and production-line setup.
Production Line Integration
From Melting to Cooling
STEP 1
Chocolate Melter
Used before the depositor to prepare and supply chocolate for the depositing process.
STEP 2
Chocolate Depositor
Precisely deposits chocolate into moulds according to the required product weight and configuration.
STEP 3
Cooling Tunnel
Used after depositing for controlled cooling and setting of the finished chocolate products.
Culinext can support custom integration based on your moulds, production target and existing machinery.
Frequently Asked Questions
Common Questions About the Chocolate Depositor
What is the production capacity?
The machine can produce up to 90 kg per hour. Actual output depends on deposit weight, mould layout, recipe and selected configuration.
What deposit weight range is supported?
The supported deposit range is from approximately 3 g to 100 g, depending on the product, mould and machine configuration.
Is the machine fully automatic?
The Chocolate Depositor is available in both fully automatic and semi-automatic configurations.
Can it be customised for our mould?
Yes. Nozzle layout and machine configuration can be customised according to mould dimensions, cavity arrangement and production requirements.
What type of mould is compatible?
The machine is compatible with polycarbonate moulds.
Can it handle different chocolate recipes?
Yes. It can handle different recipes and viscosities based on the selected configuration. Contact Culinext to confirm compatibility for your specific product.
How is the machine cleaned?
Cleaning is carried out using oil as part of the recommended maintenance procedure. Detailed guidance is provided according to the machine and product recipe.
What utility connection is required?
A water supply is required. Complete utility details will be provided according to the selected configuration and production-line setup.
Can it be integrated into a complete chocolate production line?
Yes. A typical line can include a Chocolate Melter before the depositor and a Cooling Tunnel after it. Culinext can support custom line integration.
Get the Right Configuration
Share Your Mould and Production Requirement
Send Culinext your product type, deposit weight, mould details, required daily output and preferred automation level. Our team will recommend the most suitable Chocolate Depositor configuration.
Contact Culinext Back to TopWe manufacture a range of chocolate machinery, including melters, tempering machines, dispensing machines, panning machines, melangers, and ball mills. Explore our product offerings on our website for more details.
We're proudly based in Palakat, Kerala, India, and we ship our machines nationwide. We also offer international shipping to cater to global customers.
Our company has been in operation for over two years, specializing in crafting high-quality chocolate machinery
Our machines are constructed from high-grade SS304 ,ensuring durability, hygiene, and resistance to corrosion.
Yes, our machines can be tailored to meet your specific needs. Our team works closely with clients to understand their requirements and deliver customized solutions.
We offer installation services for our machines, ensuring they are set up correctly and functioning optimally. Additionally, we provide comprehensive training through instruction manuals, videos, and video calls (upon request) to ensure our clients can operate and maintain their machines effectively.
You can place an order through our website, Instagram page, Amazon, or India Mart. Simply choose your preferred platform, select the machine you need, and follow the checkout process.
Currently, we accept payments via UPI, providing a secure and convenient transaction experience.
Yes, we offer a one-year warranty on our machines, covering manufacturing defects and ensuring peace of mind for our clients.
Our estimated delivery time ranges from 3 to 7 business days, depending on your location and the shipping method chosen.
Yes, we ship our machines internationally, allowing clients worldwide to benefit from our high-quality chocolate machinery.
We take great care in packaging our machines using sturdy, safe wooden boxes to prevent damage during transit. Our packaging is designed to protect the machines and ensure they arrive in perfect condition
Yes, we provide comprehensive maintenance and repair services for our machines. Clients can choose to send their machines to our factory for repairs or request on-site service, depending on their preference and location.
We're working on setting up a dedicated support channel. For now, please reach out to us through our website's contact form or social media channels, and we'll respond promptly.
Our support team is dedicated to helping clients resolve any issues they may encounter. We offer troubleshooting guidance through phone, email, or video calls to ensure our machines operate smoothly and efficiently
Yes, our machines are designed and manufactured to meet food-grade standards. We hold an ISO certification and use high-quality materials, such as SS304, to ensure our machines meet the required hygiene and safety standards.
We implement rigorous quality control measures throughout the manufacturing process, including material selection, fabrication, assembly, and testing. Our goal is to deliver high-quality machines that meet our clients' expectations and industry standards.
Yes, we adhere to industry standards and regulations, ensuring our machines are designed and manufactured to meet the required safety, hygiene, and performance standards.
Product Variant
- 0 / 5
55% Dark Chocolate offers a rich cocoa taste with a smooth texture and well-balanced sweetness, making it a versatile choice for premium chocolate products, bakery items, desserts, confectionery, and gourmet applications.
- 0 / 5
Premium quality cocoa butter extracted from carefully selected cocoa beans. It has a smooth texture, mild natural cocoa aroma, and excellent melting properties, making it ideal for chocolate, confectionery, bakery, skincare, and cosmetic applications.
- 0 / 5
Premium Cocoa Beans Nibs from Idukki, Kerala, made from high-quality cocoa beans grown in the spice-rich Western Ghats. These nibs offer a rich chocolate flavor with natural fruity and earthy notes, making them ideal for chocolate making, baking, desserts, health foods, and gourmet applications.