Culinext

Tempering Machines

Tempering Machines

Precision-built to give your chocolate the perfect snap, shine, and stability — every single time. 

Usage & Applications

Culinext’s tempering machines are built for professionals who value control and consistency. 

Café chefs for molded chocolate treats and drizzles 

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Pastry kitchens for ganache, toppings, and fillings 

Used By

Bean-to-bar chocolatiers for perfect crystal structure 

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Commercial kitchens scaling chocolate-based production 

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Technical Specifications

Compact

Basic, Plus, Deluxe, Pro

1FT → 5kg 
1.5FT → 10kg 
2FT → 30kg 
3FT → 70kg 

SS304 (Food grade, long-lasting)
PI temperature controller for precision production
2 KW heater
180W heavy-duty motor (10+ hour continuous usage)

Product Variants

Models in This Category

CONTINUOUS_TEMPERING_MACHINE

Introducing our Continuous Chocolate Tempering Machine – the perfect solution for seamless, high-volume chocolate processing. Designed for efficiency and precision, it features a 4 kg bowl capacity ideal for continuous production.

275,000

CONTINUOUS_TEMPERING_MACHINE

Introducing our Continuous Chocolate Tempering Machine – the perfect solution for seamless, high-volume chocolate processing. Designed for efficiency and precision, it features a 4 kg bowl capacity ideal for continuous production.

275,000

CONTINUOUS_TEMPERING_MACHINE

Introducing our Continuous Chocolate Tempering Machine – the perfect solution for seamless, high-volume chocolate processing. Designed for efficiency and precision, it features a 4 kg bowl capacity ideal for continuous production.

275,000

CONTINUOUS_TEMPERING_MACHINE

Introducing our Continuous Chocolate Tempering Machine – the perfect solution for seamless, high-volume chocolate processing. Designed for efficiency and precision, it features a 4 kg bowl capacity ideal for continuous production.

275,000

FAQs

Culinext’s tempering machines are built for professionals who value control and consistency. 

Yes, the machine supports both — just control temperature and rotation.
Our team can help you pick based on your average daily batch volume.
Yes, the drum and attachments are made for food-safe, easy cleaning.
We use a PID controller for precise temperature regulation throughout the process.
The wheel helps spread the chocolate continuously, improving oxidation and uniform tempering.
No, they are available in higher-end models like Pro and Premium. The Deluxe has just the swinging arm, and Plus has the vibrator.
The Premium model includes an integrated cooling unit for better temperature control.
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Coated - in One Spin

Upgrade your coating game with equipment that handles the shine, polish, and precision.
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